Turkey Spaghetti (med)
Turkey Spaghetti (med)
| Label Format | New Tabular |
|---|---|
| Suggested Serving | |
| Serving Size Weight | 299g |
| Servings Per Container | 1 |
| Calories | 490 |
| Calories from Fat | 260 |
| Total Fat (g) | 29 |
| Total Fat (%) | 0.37 |
| Sat. Fat (g) | 7 |
| Sat. Fat (%) | 0.35 |
| Trans Fat (g) | 0 |
| Polyunsat Fat (g) | 7 |
| Monounsat Fat (g) | 9 |
| Cholesterol (mg) | 155 |
| Cholesterol (%) | 0.52 |
| Sodium (mg) | 440 |
| Sodium (%) | 0.19 |
| Total Carbs (g) | 15 |
| Total Carbs (%) | 0.05 |
| Fiber (g) | 3 |
| Fiber (%) | 0.11 |
| Fiber (per new FDA rules) (g) | 3 |
| Fiber (per new FDA rules) (%) | 0.11 |
| Sugars (g) | 3 |
| Sugars (%) | - |
| Added Sugar (g) | 0 |
| Added Sugar (%) | 0 |
| Sugar Alcohol (g) | 0 |
| Protein (g) | 44 |
| Protein (%) | 0.88 |
| Vitamin A | 0.7 |
| Vitamin A (mcg) | 630 |
| Vitamin C | 0.9 |
| Vitamin C (mg) | 81 |
| Calcium | 0.15 |
| Calcium (mg) | 220 |
| Iron | 0.2 |
| Iron (mg) | 3.9 |
| Potassium (%) | 0.2 |
| Potassium (mg) | 870 |
| Vitamin D | 0.02 |
| Vitamin D (mcg) | 0.3 |
| Vitamin E | 0.06 |
| Vitamin E (mg) | 0.9 |
| Vitamin K | 0.8 |
| Vitamin K (mcg) | 91 |
| Thiamin | 0.15 |
| Thiamin (mg) | 0.2 |
| Riboflavin | 0.4 |
| Riboflavin (mg) | 0.5 |
| Niacin | 0.7 |
| Niacin (mg) | 11.6 |
| Vitamin B6 | 0.5 |
| Vitamin B6 (mg) | 0.8 |
| Folate | 0.15 |
| Folate (mcg DFE) | 70 |
| Vitamin B12 | 1 |
| Vitamin B12 (mcg) | 2.4 |
| Pantothenic Acid | 0.5 |
| Pantothenic Acid (mg) | 2.6 |
| Phosphorus | 0.4 |
| Phosphorus (mg) | 490 |
| Magnesium | 0.15 |
| Magnesium (mg) | 65 |
| Zinc | 0.5 |
| Zinc (mg) | 5.7 |
| Selenium | 1 |
| Selenium (mcg) | 55 |
| Copper | 0.35 |
| Copper (mg) | 0.3 |
| Manganese | 0.1 |
| Manganese (mg) | 0.3 |
| Allergens | Milk |
| Facility Allergens | |
| Ingredient List | 1% Fit Turkey Ground (1% Ground Turkey(Ground Turkey, pepper), Kosher Salt, Spice), Roasted Broccoli F (Broccoli, Olive Oil, Reduced Sodium Salt, Spice), Pasta Sauce F (Fire Roasted Tomatoes, diced, Onion, Carrots, Garlic, Olive Oil, Reduced Sodium Salt, Spice, Paprika), Brown Rice, Rice Bran, Water, Parmesan (Milk, Cheese Cultures, Salt, Enzymes), Spice |
| French Ingredient List | 1% Fit Turkey Ground (1% Ground Turkey**, Kosher Salt, épices), Roasted Broccoli (Broccoli, Olive Oil, Reduced Sodium Salt, Black Pepper), Pasta Sauce F (Fire Roasted Tomatoes, diced, Onion, Carrots, Garlic, Olive Oil, Reduced Sodium Salt, épices, Paprika), Brown Rice, Rice Bran, Water, Parmesan (Milk, Cheese Cultures, Salt, Enzymes), épices |
| New Canada Ingredient List | 1% Fit Turkey Ground (1% Ground Turkey(Ground Turkey, pepper), Kosher Salt, Spice), Roasted Broccoli F (Broccoli, Olive Oil, Reduced Sodium Salt, Spice), Pasta Sauce F (Fire Roasted Tomatoes, diced, Onion, Carrots, Garlic, Olive Oil, Reduced Sodium Salt, Spice, Paprika), Brown Rice, Rice Bran, Water, Parmesan (Milk, Cheese Cultures, Salt, Enzymes), Spice |
| New Canada French Ingredient List | 1% Fit Turkey Ground (1% Ground Turkey**, Kosher Salt, épices), Roasted Broccoli (Broccoli, Olive Oil, Reduced Sodium Salt, Black Pepper), Pasta Sauce F (Fire Roasted Tomatoes, diced, Onion, Carrots, Garlic, Olive Oil, Reduced Sodium Salt, épices, Paprika), Brown Rice, Rice Bran, Water, Parmesan (Milk, Cheese Cultures, Salt, Enzymes), épices |
| Preparation Instructions | |
| Business Name and Address | 1% fitness LLC 668 Union square sandy, ut 84070 |
