Turkey & Leeks (high)
Turkey & Leeks (high)
| Label Format | New Tabular |
|---|---|
| Suggested Serving | 1 Container |
| Serving Size Weight | 455g |
| Servings Per Container | 1 |
| Calories | 590 |
| Calories from Fat | 200 |
| Total Fat (g) | 23 |
| Total Fat (%) | 0.29 |
| Sat. Fat (g) | 11 |
| Sat. Fat (%) | 0.55 |
| Trans Fat (g) | 0 |
| Polyunsat Fat (g) | 0 |
| Monounsat Fat (g) | 0 |
| Cholesterol (mg) | 205 |
| Cholesterol (%) | 0.68 |
| Sodium (mg) | 400 |
| Sodium (%) | 0.17 |
| Total Carbs (g) | 37 |
| Total Carbs (%) | 0.13 |
| Fiber (g) | 7 |
| Fiber (%) | 0.25 |
| Fiber (per new FDA rules) (g) | 7 |
| Fiber (per new FDA rules) (%) | 0.25 |
| Sugars (g) | 10 |
| Sugars (%) | - |
| Added Sugar (g) | 0 |
| Added Sugar (%) | 0 |
| Sugar Alcohol (g) | 0 |
| Protein (g) | 60 |
| Protein (%) | 1.2 |
| Vitamin A | 0.7 |
| Vitamin A (mcg) | 650 |
| Vitamin C | 0.5 |
| Vitamin C (mg) | 43 |
| Calcium | 0.1 |
| Calcium (mg) | 140 |
| Iron | 0.25 |
| Iron (mg) | 4.8 |
| Potassium (%) | 0.25 |
| Potassium (mg) | 1290 |
| Vitamin D | 0.02 |
| Vitamin D (mcg) | 0.3 |
| Vitamin E | 0.02 |
| Vitamin E (mg) | 0.3 |
| Vitamin K | 0.45 |
| Vitamin K (mcg) | 56 |
| Thiamin | 0.3 |
| Thiamin (mg) | 0.3 |
| Riboflavin | 0.3 |
| Riboflavin (mg) | 0.4 |
| Niacin | 1 |
| Niacin (mg) | 15.6 |
| Vitamin B6 | 0.8 |
| Vitamin B6 (mg) | 1.3 |
| Folate | 0.25 |
| Folate (mcg DFE) | 95 |
| Vitamin B12 | 0.3 |
| Vitamin B12 (mcg) | 0.7 |
| Pantothenic Acid | 0.4 |
| Pantothenic Acid (mg) | 2 |
| Phosphorus | 0.4 |
| Phosphorus (mg) | 520 |
| Magnesium | 0.25 |
| Magnesium (mg) | 100 |
| Zinc | 0.35 |
| Zinc (mg) | 4 |
| Selenium | 1 |
| Selenium (mcg) | 56 |
| Copper | 0.45 |
| Copper (mg) | 0.4 |
| Manganese | 0.25 |
| Manganese (mg) | 0.6 |
| Allergens | |
| Facility Allergens | |
| Ingredient List | 1% Fit Turkey Breast (Turkey Breast, Spice, Kosher Salt), Turk and Leek Blend (Peas, Cabbage), Roasted Garlic Potatoes F (Potatoes, red, flesh and skin, baked, Olive Oil, Garlic, Black Pepper, Reduced Sodium Salt), sherry chicken pot pie (Cream, leeks, Onion, Celery, chicken base, gluten free, Dry Sherry, Kosher Salt, Spice, Sage), green onion |
| French Ingredient List | 1% Fit Turkey Breast (1% Turkey Breast**, épices, Kosher Salt), Turk and Leek Blend (Peas, Cabbage), Roasted Garlic Potatoes (Potatoes, red, flesh and skin, baked, Olive Oil, Garlic, Black Pepper, Reduced Sodium Salt), sherry chicken pot pie (Cream, leeks, Onion, Celery, chicken base, gluten free, Dry Sherry, Kosher Salt, épices, Sage), green onion |
| New Canada Ingredient List | 1% Fit Turkey Breast (Turkey Breast, Spice, Kosher Salt), Turk and Leek Blend (Peas, Cabbage), Roasted Garlic Potatoes F (Potatoes, red, flesh and skin, baked, Olive Oil, Garlic, Black Pepper, Reduced Sodium Salt), sherry chicken pot pie (Cream, leeks, Onion, Celery, chicken base, gluten free, Dry Sherry, Kosher Salt, Spice, Sage), green onion |
| New Canada French Ingredient List | 1% Fit Turkey Breast (1% Turkey Breast**, épices, Kosher Salt), Turk and Leek Blend (Peas, Cabbage), Roasted Garlic Potatoes (Potatoes, red, flesh and skin, baked, Olive Oil, Garlic, Black Pepper, Reduced Sodium Salt), sherry chicken pot pie (Cream, leeks, Onion, Celery, chicken base, gluten free, Dry Sherry, Kosher Salt, épices, Sage), green onion |
| Preparation Instructions | |
| Business Name and Address | 1% fitness LLC 668 Union square sandy, ut 84070 |
