1 6
Limited Release — First 100 Only

Get a Free Pound of Slow-Smoked Pork

Slow-smoked low and slow with no antibiotics or added hormones. Dry-rubbed in our house-made seasoning and vacuum-sealed at peak freshness. Heat and eat in 5 minutes. Try a full pound for the cost of shipping — and see why our customers buy it by the bulk pack every week.

Smoked Low & Slow No Antibiotics Heat & Eat in 5 Min Vacuum-Sealed Fresh
★★★★★ Based on 714+ reviews
$14.99
$14.99 $14.99
$14.99 → $0
FREE for the first 100 customers - use code freebie at checkout
*Only available to local Utah Customers

Secure Shopify checkout • One-time payment, no subscription • New Customers Only

By claiming your free sample, you're opting in to receive marketing emails and texts from 1% Fitness. Unsubscribe anytime.

SHIPS IN 2-4 DAYS
NO SUBSCRIPTION
ONE PER HOUSEHOLD

Our Smoked Pulled Pork is smoked low and slow for a tender, flavorful meal prep option. With no antibiotics (ABF) or added hormones, it’s dry rubbed in our house-made dry rub for a delicious, savory finish. Each portion is 16 oz.



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What's NOT in It
No Seed Oils
No Preservatives
No Antibiotics
No Added Hormones
The Real Math on Dinner

Dinner shouldn't cost $25 or take 45 minutes.

Most families burn $200-$300 a week on takeout — and dinner still feels rushed. The trap isn't cooking. The trap is that nobody told you about the third option.

🍕
The Takeout Trap
$25 a meal, 3 nights a week.
Mediocre food. Soggy leftovers if you're lucky. Nothing to show for the spend except a kitchen full of takeout boxes.
VS
🍖
The Third Option
1 lb of smoked pork in your fridge.
Tacos Monday. Bowls Tuesday. Pulled-pork sandwiches Saturday. Heats in 5 minutes. Real food across 4-5 meals.
$14.99 retail value — yours free today.
You just cover $5.99 shipping.
What's in the Box

Here's exactly what you get.

A full pound of chef-prepared smoked pork, plus everything you need to put it to work in your kitchen all week.

01
1 lb Smoked Pulled Pork
Slow-smoked low and slow, dry-rubbed in our house-made seasoning, fully cooked and vacuum-sealed at peak freshness. Heats in 5 minutes.
$14.99 Value — Yours Free
02
5-Minute Recipe Card
Five fast ways to put a pound to work — tacos, bowls, breakfast hash, pulled-pork sandwiches, and weeknight pizza topping. Slipped in the box.
Included Free
03
Member Pricing Access
First crack at our bulk meat drops, weekly meal plan opens, and Utah-local pickup specials. Optional — never required.
Access Granted
Simple as 1-2-3

How to claim yours.

1
Start Checkout
Click "Claim My Free Pound" at the top. Code FREEBIE applies automatically — the pork is free.
2
Pay $5.99 Shipping
One-time charge to cover delivery. No subscription created. Your card isn't saved for future billing.
3
Heat & Eat
Ships in 2-4 business days. Microwave 2 minutes or warm in a skillet. Dinner solved.
1 Pound, 12 Real Meals

One pound. 12 different ways to eat it.

A single pound of our smoked pulled pork stretches across nearly two weeks of real meals — tacos to nachos, breakfast hash to power wraps. Here's what we make with ours.

#1
🌮
Protein Tacos
10 min · Serves 3-4
#2
🍠
BBQ Sweet Potato Bowls
15 min · Serves 3-4
#3
🫓
Pulled Pork Quesadillas
12 min · Serves 3-4
#4
🥔
Breakfast Hash
15 min · Serves 3-4
#5
🥬
High-Protein Lettuce Wraps
8 min · Serves 3-4
#6
🥑
Burrito Bowls
10 min · Serves 3-4
#7
🍕
Pulled Pork Pizza
15 min · Serves 2-3
#8
🥗
Salad Bowl
8 min · Serves 3-4
#9
🫑
Stuffed Peppers
20 min · Serves 3-4
#10
🍳
Pulled Pork Egg Scramble
10 min · Serves 3-4
#11
🌯
Power Wraps
10 min · Serves 3-4
#12
🧀
Pulled Pork Nachos
12 min · Serves 3-4
📖
The full recipe guide is emailed when your order ships. Every recipe with exact ingredients, instructions, pro tips, and photos. No upsell, no subscription — just dinner figured out for the next two weeks.
“ A Note From Rob, Founder

Why we're giving away a pound.

I started 1% Fitness back in 2013. Twelve years and 10,000+ reviews later, we're still a small operation in Utah. Smoked meats, bulk packs, weekly meal plans — all chef-prepared, all real food.

I'd rather put a pound of my smoked pork in your hands than spend the same money on an ad you'd scroll past in three seconds. So that's what we're doing. $5.99 covers what it costs us to ship. The pork is on me.

Cook with it. Feed your family. See if it earns a place in your fridge. If it does, we sell it by the bulk pack — same pork, more of it. If it doesn't, you got dinner for $5.99. No hard feelings.

— Rob, 1% Fitness
Real Customers, Real Reviews

What our customers actually say.

Twelve years of feedback from Utah families, fitness folks, and busy parents who came back for more.

★★★★★

"I've been on the bulk brisket order for two years. Saw the free pork promo and figured I'd try a flavor I hadn't ordered yet. Now it's in my regular rotation. Real smoke, real seasoning — not the bagged grocery store stuff."

DR
Dave R.
Verified Customer · Lehi, UT
★★★★★

"My kids ate pulled pork tacos Monday and didn't even complain. Next morning I made breakfast hash with the leftovers. Two meals from one pound — I'm sold."

SM
Sarah M.
Verified Customer
★★★★★

"Real smoked pork, real seasoning, ready in five minutes. I usually have to cook three nights a week to hit my macros. This let me skip cooking and still hit the number."

MT
Mike T.
Verified Customer
★★★★★

"Honestly I just wanted to see if it was a scam. The pork showed up two days later, vacuum-sealed, looked great. Bought the bulk pack the next week."

JL
Jennifer L.
Verified Customer
Frequently Asked

Questions, answered.

Yes. The pork is free. You pay $5.99 to cover shipping — that's it. No subscription is created, your card isn't saved for future billing, and there's no hidden charge. We're doing this because the cheapest way to introduce our food to new customers is to put it in their hands.
A full pound (16 oz) of fully cooked, slow-smoked pulled pork. Vacuum-sealed for freshness. That's roughly 4-5 servings depending on what you're making — enough for a couple of family dinners or a week of lunch meal prep.
Three options. Skillet (our favorite): coat the pan with a little oil, cover with a lid, heat over medium for 5-7 minutes. Air fryer: 375°F for 5 minutes. Microwave: 90 seconds in the sealed tray, let it sit 30 seconds before opening. It's already fully cooked, so you're just warming it through.
No. This is a one-time transaction. You pay $5.99 shipping, we ship the pork, that's the end of it. No auto-billing. No card on file for future charges. We'll send your recipe guide by email and you can unsubscribe anytime.
Orders ship within 2-4 business days. You'll get a tracking number by email when it leaves our kitchen. Most orders arrive within a week of ordering, sometimes sooner depending on your location.
Refrigerate when it arrives and use within 7-10 days. Or freeze in the original vacuum-sealed pack for up to 3 months. If frozen, thaw in the fridge for 24-36 hours before reheating.
Yes. One per household. We're capping this at the first 100 orders so we can ship quickly and make sure the pork arrives fresh, not after sitting in a warehouse. Once those 100 spots are gone, this offer comes down.
We've been making chef-prepared meats in Utah for over 12 years. The best ad we can run is putting a pound of our pork in your hands. If you love it, you'll be back for the bulk pack. If you don't, you got dinner for $5.99 — no hard feelings.