MOUSSAKA BAKE (MED)
MOUSSAKA BAKE (MED)
Label Format | New Tabular |
---|---|
Suggested Serving | |
Serving Size Weight | 447g |
Servings Per Container | 1 |
Calories | 500 |
Calories from Fat | 220 |
Total Fat (g) | 24 |
Total Fat (%) | 0.31 |
Sat. Fat (g) | 9 |
Sat. Fat (%) | 0.45 |
Trans Fat (g) | 1 |
Polyunsat Fat (g) | 0 |
Monounsat Fat (g) | 0 |
Cholesterol (mg) | 105 |
Cholesterol (%) | 0.35 |
Sodium (mg) | 900 |
Sodium (%) | 0.39 |
Total Carbs (g) | 26 |
Total Carbs (%) | 0.09 |
Fiber (g) | 4 |
Fiber (%) | 0.14 |
Fiber (per new FDA rules) (g) | 4 |
Fiber (per new FDA rules) (%) | 0.14 |
Sugars (g) | 11 |
Sugars (%) | - |
Added Sugar (g) | 0 |
Added Sugar (%) | 0 |
Sugar Alcohol (g) | 0 |
Protein (g) | 47 |
Protein (%) | 0.94 |
Vitamin A | 0.45 |
Vitamin A (mcg) | 400 |
Vitamin C | 1.3 |
Vitamin C (mg) | 121 |
Calcium | 0.2 |
Calcium (mg) | 290 |
Iron | 0.25 |
Iron (mg) | 4.2 |
Potassium (%) | 0.2 |
Potassium (mg) | 1020 |
Vitamin D | 0.02 |
Vitamin D (mcg) | 0.2 |
Vitamin E | 0.06 |
Vitamin E (mg) | 0.9 |
Vitamin K | 0.15 |
Vitamin K (mcg) | 16 |
Thiamin | 0.15 |
Thiamin (mg) | 0.2 |
Riboflavin | 0.45 |
Riboflavin (mg) | 0.6 |
Niacin | 0.5 |
Niacin (mg) | 8.4 |
Vitamin B6 | 0.5 |
Vitamin B6 (mg) | 0.8 |
Folate | 0.2 |
Folate (mcg DFE) | 80 |
Vitamin B12 | 1.4 |
Vitamin B12 (mcg) | 3.4 |
Pantothenic Acid | 0.4 |
Pantothenic Acid (mg) | 2.1 |
Phosphorus | 0.4 |
Phosphorus (mg) | 480 |
Magnesium | 0.15 |
Magnesium (mg) | 70 |
Zinc | 0.7 |
Zinc (mg) | 7.8 |
Selenium | 0.7 |
Selenium (mcg) | 36 |
Copper | 0.35 |
Copper (mg) | 0.3 |
Manganese | 0.3 |
Manganese (mg) | 0.7 |
Allergens | Milk, Egg |
Facility Allergens | |
Ingredient List | Moussaka Bake F (1% Fit Beef Ground (Ground Beef, pepper, salt), Cheese, cottage, nonfat, uncreamed, dry, large or small curd, CULTURED GRADE A NON FAT MILK. ( CONTAINS ACTIVE YOGURT CULTURES), Brown Rice Base F (Water, Rice, brown, parboiled, dry,), Eggplant, Hunts fire roasted diced tomato, Onions, Parmesan (Milk, Cheese Cultures, Salt, Enzymes), Liquid Egg (Citric Acid)., Dill, Garlic, Spice, Kosher Salt, Paprika, Cumin, Oregano), Curry Blend F (CAULIFLOWER, Mushrooms, Green Peppers, Red Peppers, Yellow Peppers, Onions, Red Onion Sliced, Olive Oil, Black Pepper, Reduced Sodium Salt), Red Peppers, Yellow Peppers, Green Peppers |
French Ingredient List | Moussaka Bake F (1% Fit Beef Ground (1% Ground Beef (Ground Beef, pepper, salt), Kosher Salt, épices), Cheese, cottage, nonfat, uncreamed, dry, large or small curd, CULTURED GRADE A NON FAT MILK. ( CONTAINS ACTIVE YOGURT CULTURES), Brown Rice Base F (Water, Rice, brown, parboiled, dry, UNCLE BEN'S), Eggplant, Hunts fire roasted diced tomato, Onions, Parmesan (Milk, Cheese Cultures, Salt, Enzymes), Liquid Egg (Citric Acid)., Dill, Garlic, épices, Kosher Salt, Paprika, Cumin, Oregano), Curry Blend F (Cauliflower, Mushrooms, Green Peppers, Red Peppers, Yellow Peppers, Onions, Red Onion, Olive Oil, Black Pepper, Reduced Sodium Salt), Confetti Peppers (Red Peppers, Yellow Peppers, Green Peppers) |
New Canada Ingredient List | Moussaka Bake F (1% Fit Beef Ground (Ground Beef, pepper, salt), Cheese, cottage, nonfat, uncreamed, dry, large or small curd, CULTURED GRADE A NON FAT MILK. ( CONTAINS ACTIVE YOGURT CULTURES), Brown Rice Base F (Water, Rice, brown, parboiled, dry,), Eggplant, Hunts fire roasted diced tomato, Onions, Parmesan (Milk, Cheese Cultures, Salt, Enzymes), Liquid Egg (Citric Acid)., Dill, Garlic, Spice, Kosher Salt, Paprika, Cumin, Oregano), Curry Blend F (CAULIFLOWER, Mushrooms, Green Peppers, Red Peppers, Yellow Peppers, Onions, Red Onion Sliced, Olive Oil, Black Pepper, Reduced Sodium Salt), Red Peppers, Yellow Peppers, Green Peppers |
New Canada French Ingredient List | Moussaka Bake F (1% Fit Beef Ground (1% Ground Beef (Ground Beef, pepper, salt), Kosher Salt, épices), Cheese, cottage, nonfat, uncreamed, dry, large or small curd, CULTURED GRADE A NON FAT MILK. ( CONTAINS ACTIVE YOGURT CULTURES), Brown Rice Base F (Water, Rice, brown, parboiled, dry, UNCLE BEN'S), Eggplant, Hunts fire roasted diced tomato, Onions, Parmesan (Milk, Cheese Cultures, Salt, Enzymes), Liquid Egg (Citric Acid)., Dill, Garlic, épices, Kosher Salt, Paprika, Cumin, Oregano), Curry Blend F (Cauliflower, Mushrooms, Green Peppers, Red Peppers, Yellow Peppers, Onions, Red Onion, Olive Oil, Black Pepper, Reduced Sodium Salt), Confetti Peppers (Red Peppers, Yellow Peppers, Green Peppers) |
Preparation Instructions | |
Business Name and Address | 1% fitness LLC 668 Union square sandy, ut 84070 |