Chinese 5 Spice Beef (med)
Chinese 5 Spice Beef (med)
| Label Format | New Tabular |
|---|---|
| Suggested Serving | |
| Serving Size Weight | 346g |
| Servings Per Container | 1 |
| Calories | 500 |
| Calories from Fat | 210 |
| Total Fat (g) | 24 |
| Total Fat (%) | 0.31 |
| Sat. Fat (g) | 7 |
| Sat. Fat (%) | 0.35 |
| Trans Fat (g) | 1 |
| Polyunsat Fat (g) | 0.5 |
| Monounsat Fat (g) | 10 |
| Cholesterol (mg) | 115 |
| Cholesterol (%) | 0.38 |
| Sodium (mg) | 880 |
| Sodium (%) | 0.38 |
| Total Carbs (g) | 28 |
| Total Carbs (%) | 0.1 |
| Fiber (g) | 4 |
| Fiber (%) | 0.14 |
| Fiber (per new FDA rules) (g) | 4 |
| Fiber (per new FDA rules) (%) | 0.14 |
| Sugars (g) | 5 |
| Sugars (%) | - |
| Added Sugar (g) | <1 |
| Added Sugar (%) | 0.02 |
| Sugar Alcohol (g) | 0 |
| Protein (g) | 42 |
| Protein (%) | 0.84 |
| Vitamin A | 1.8 |
| Vitamin A (mcg) | 1580 |
| Vitamin C | 0.7 |
| Vitamin C (mg) | 60 |
| Calcium | 0.06 |
| Calcium (mg) | 70 |
| Iron | 0.3 |
| Iron (mg) | 5.5 |
| Potassium (%) | 0.15 |
| Potassium (mg) | 750 |
| Vitamin D | 0 |
| Vitamin D (mcg) | 0.1 |
| Vitamin E | 0.06 |
| Vitamin E (mg) | 1 |
| Vitamin K | 0.3 |
| Vitamin K (mcg) | 34 |
| Thiamin | 0.1 |
| Thiamin (mg) | 0.1 |
| Riboflavin | 0.25 |
| Riboflavin (mg) | 0.3 |
| Niacin | 0.5 |
| Niacin (mg) | 8.6 |
| Vitamin B6 | 0.4 |
| Vitamin B6 (mg) | 0.7 |
| Folate | 0.1 |
| Folate (mcg DFE) | 45 |
| Vitamin B12 | 1.6 |
| Vitamin B12 (mcg) | 4 |
| Pantothenic Acid | 0.25 |
| Pantothenic Acid (mg) | 1.2 |
| Phosphorus | 0.25 |
| Phosphorus (mg) | 320 |
| Magnesium | 0.1 |
| Magnesium (mg) | 45 |
| Zinc | 0.8 |
| Zinc (mg) | 8.9 |
| Selenium | 0.5 |
| Selenium (mcg) | 29 |
| Copper | 0.2 |
| Copper (mg) | 0.2 |
| Manganese | 0.1 |
| Manganese (mg) | 0.3 |
| Allergens | Wheat, Soy |
| Facility Allergens | |
| Ingredient List | 1% Fit Beef Ground (Ground Beef, pepper, salt), 5 spice blend (water chestnuts, water, Red Peppers, Roasted Carrots F (Carrots, Olive Oil, Reduced Sodium Salt, Black Pepper), Roasted Broccoli F (Broccoli, Olive Oil, Reduced Sodium Salt, Spice)), five spice glaze (Water, Hoisin Sauce (SUGAR, WATER, MISO (WATER, SOYBEANS, RICE, SALT, ALCOHOL), PLUM PUREE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC, VINEGAR, CARAMEL COLOR, MODIFIED CORN STARCH, FERMENTED WHEAT PROTEIN, SALT, SPICES, XANTHAN GUM, CITRIC ACID, NATURAL FLAVORS), Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol (to preserve freshness)), green onion, Red Peppers, (Onions, Olive Oil), Gochujang Korean Chili Paste, chicken base, gluten free, Spice, ground coriander, Cinnamon, Fennel, Black Pepper, Star Anise, Cloves), Stir Fry Noodles F (water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil. Potassium sorbate and sodium benzoate added to retard spoilage, salt, potassium carbonate, sodium carbonate. Colored with FD&C Yellow color #6), Cilantro |
| French Ingredient List | 1% Fit Beef Ground (1% Ground Beef (Ground Beef, pepper, salt), Kosher Salt, épices), 5 spice blend (water chestnuts, water, Red Peppers, Roasted Carrots F (Carrots, Olive Oil, Reduced Sodium Salt, Black Pepper), Roasted Broccoli (Broccoli, Olive Oil, Reduced Sodium Salt, Black Pepper)), five spice glaze (Water, Hoisin Sauce (SUGAR, WATER, MISO (WATER, SOYBEANS, RICE, SALT, ALCOHOL), PLUM PUREE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC, VINEGAR, CARAMEL COLOR, MODIFIED CORN STARCH, FERMENTED WHEAT PROTEIN, SALT, SPICES, XANTHAN GUM, CITRIC ACID, NATURAL FLAVORS), Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol (to preserve freshness)), green onion, Red Peppers, Onions (Onions, Olive Oil), Gochujang Korean Chili Paste, chicken base, gluten free, épices, ground coriander, Cinnamon, Fennel, Black Pepper, Star Anise, Cloves), Stir Fry Noodles (water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil. Potassium sorbate and sodium benzoate added to retard spoilage, salt, potassium carbonate, sodium carbonate. Colored with FD&C Yellow color #6), Cilantro |
| New Canada Ingredient List | 1% Fit Beef Ground (Ground Beef, pepper, salt), 5 spice blend (water chestnuts, water, Red Peppers, Roasted Carrots F (Carrots, Olive Oil, Reduced Sodium Salt, Black Pepper), Roasted Broccoli F (Broccoli, Olive Oil, Reduced Sodium Salt, Spice)), five spice glaze (Water, Hoisin Sauce (SUGAR, WATER, MISO (WATER, SOYBEANS, RICE, SALT, ALCOHOL), PLUM PUREE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC, VINEGAR, CARAMEL COLOR, MODIFIED CORN STARCH, FERMENTED WHEAT PROTEIN, SALT, SPICES, XANTHAN GUM, CITRIC ACID, NATURAL FLAVORS), Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol (to preserve freshness)), green onion, Red Peppers, (Onions, Olive Oil), Gochujang Korean Chili Paste, chicken base, gluten free, Spice, ground coriander, Cinnamon, Fennel, Black Pepper, Star Anise, Cloves), Stir Fry Noodles F (water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil. Potassium sorbate and sodium benzoate added to retard spoilage, salt, potassium carbonate, sodium carbonate. Colored with FD&C Yellow color #6), Cilantro |
| New Canada French Ingredient List | 1% Fit Beef Ground (1% Ground Beef (Ground Beef, pepper, salt), Kosher Salt, épices), 5 spice blend (water chestnuts, water, Red Peppers, Roasted Carrots F (Carrots, Olive Oil, Reduced Sodium Salt, Black Pepper), Roasted Broccoli (Broccoli, Olive Oil, Reduced Sodium Salt, Black Pepper)), five spice glaze (Water, Hoisin Sauce (SUGAR, WATER, MISO (WATER, SOYBEANS, RICE, SALT, ALCOHOL), PLUM PUREE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC, VINEGAR, CARAMEL COLOR, MODIFIED CORN STARCH, FERMENTED WHEAT PROTEIN, SALT, SPICES, XANTHAN GUM, CITRIC ACID, NATURAL FLAVORS), Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol (to preserve freshness)), green onion, Red Peppers, Onions (Onions, Olive Oil), Gochujang Korean Chili Paste, chicken base, gluten free, épices, ground coriander, Cinnamon, Fennel, Black Pepper, Star Anise, Cloves), Stir Fry Noodles (water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil. Potassium sorbate and sodium benzoate added to retard spoilage, salt, potassium carbonate, sodium carbonate. Colored with FD&C Yellow color #6), Cilantro |
| Preparation Instructions | |
| Business Name and Address | 1% fitness LLC 668 Union square sandy, ut 84070 |
