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Chinese 5 Spice Beef (med)

Chinese 5 Spice Beef (med)

Label Format New Tabular
Suggested Serving
Serving Size Weight 346g
Servings Per Container 1
Calories 500
Calories from Fat 210
Total Fat (g) 24
Total Fat (%) 0.31
Sat. Fat (g) 7
Sat. Fat (%) 0.35
Trans Fat (g) 1
Polyunsat Fat (g) 0.5
Monounsat Fat (g) 10
Cholesterol (mg) 115
Cholesterol (%) 0.38
Sodium (mg) 880
Sodium (%) 0.38
Total Carbs (g) 28
Total Carbs (%) 0.1
Fiber (g) 4
Fiber (%) 0.14
Fiber (per new FDA rules) (g) 4
Fiber (per new FDA rules) (%) 0.14
Sugars (g) 5
Sugars (%) -
Added Sugar (g) <1
Added Sugar (%) 0.02
Sugar Alcohol (g) 0
Protein (g) 42
Protein (%) 0.84
Vitamin A 1.8
Vitamin A (mcg) 1580
Vitamin C 0.7
Vitamin C (mg) 60
Calcium 0.06
Calcium (mg) 70
Iron 0.3
Iron (mg) 5.5
Potassium (%) 0.15
Potassium (mg) 750
Vitamin D 0
Vitamin D (mcg) 0.1
Vitamin E 0.06
Vitamin E (mg) 1
Vitamin K 0.3
Vitamin K (mcg) 34
Thiamin 0.1
Thiamin (mg) 0.1
Riboflavin 0.25
Riboflavin (mg) 0.3
Niacin 0.5
Niacin (mg) 8.6
Vitamin B6 0.4
Vitamin B6 (mg) 0.7
Folate 0.1
Folate (mcg DFE) 45
Vitamin B12 1.6
Vitamin B12 (mcg) 4
Pantothenic Acid 0.25
Pantothenic Acid (mg) 1.2
Phosphorus 0.25
Phosphorus (mg) 320
Magnesium 0.1
Magnesium (mg) 45
Zinc 0.8
Zinc (mg) 8.9
Selenium 0.5
Selenium (mcg) 29
Copper 0.2
Copper (mg) 0.2
Manganese 0.1
Manganese (mg) 0.3
Allergens Wheat, Soy
Facility Allergens
Ingredient List 1% Fit Beef Ground (Ground Beef, pepper, salt), 5 spice blend (water chestnuts, water, Red Peppers, Roasted Carrots F (Carrots, Olive Oil, Reduced Sodium Salt, Black Pepper), Roasted Broccoli F (Broccoli, Olive Oil, Reduced Sodium Salt, Spice)), five spice glaze (Water, Hoisin Sauce (SUGAR, WATER, MISO (WATER, SOYBEANS, RICE, SALT, ALCOHOL), PLUM PUREE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC, VINEGAR, CARAMEL COLOR, MODIFIED CORN STARCH, FERMENTED WHEAT PROTEIN, SALT, SPICES, XANTHAN GUM, CITRIC ACID, NATURAL FLAVORS), Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol (to preserve freshness)), green onion, Red Peppers, (Onions, Olive Oil), Gochujang Korean Chili Paste, chicken base, gluten free, Spice, ground coriander, Cinnamon, Fennel, Black Pepper, Star Anise, Cloves), Stir Fry Noodles F (water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil. Potassium sorbate and sodium benzoate added to retard spoilage, salt, potassium carbonate, sodium carbonate. Colored with FD&C Yellow color #6), Cilantro
French Ingredient List 1% Fit Beef Ground (1% Ground Beef (Ground Beef, pepper, salt), Kosher Salt, épices), 5 spice blend (water chestnuts, water, Red Peppers, Roasted Carrots F (Carrots, Olive Oil, Reduced Sodium Salt, Black Pepper), Roasted Broccoli (Broccoli, Olive Oil, Reduced Sodium Salt, Black Pepper)), five spice glaze (Water, Hoisin Sauce (SUGAR, WATER, MISO (WATER, SOYBEANS, RICE, SALT, ALCOHOL), PLUM PUREE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC, VINEGAR, CARAMEL COLOR, MODIFIED CORN STARCH, FERMENTED WHEAT PROTEIN, SALT, SPICES, XANTHAN GUM, CITRIC ACID, NATURAL FLAVORS), Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol (to preserve freshness)), green onion, Red Peppers, Onions (Onions, Olive Oil), Gochujang Korean Chili Paste, chicken base, gluten free, épices, ground coriander, Cinnamon, Fennel, Black Pepper, Star Anise, Cloves), Stir Fry Noodles (water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil. Potassium sorbate and sodium benzoate added to retard spoilage, salt, potassium carbonate, sodium carbonate. Colored with FD&C Yellow color #6), Cilantro
New Canada Ingredient List 1% Fit Beef Ground (Ground Beef, pepper, salt), 5 spice blend (water chestnuts, water, Red Peppers, Roasted Carrots F (Carrots, Olive Oil, Reduced Sodium Salt, Black Pepper), Roasted Broccoli F (Broccoli, Olive Oil, Reduced Sodium Salt, Spice)), five spice glaze (Water, Hoisin Sauce (SUGAR, WATER, MISO (WATER, SOYBEANS, RICE, SALT, ALCOHOL), PLUM PUREE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC, VINEGAR, CARAMEL COLOR, MODIFIED CORN STARCH, FERMENTED WHEAT PROTEIN, SALT, SPICES, XANTHAN GUM, CITRIC ACID, NATURAL FLAVORS), Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol (to preserve freshness)), green onion, Red Peppers, (Onions, Olive Oil), Gochujang Korean Chili Paste, chicken base, gluten free, Spice, ground coriander, Cinnamon, Fennel, Black Pepper, Star Anise, Cloves), Stir Fry Noodles F (water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil. Potassium sorbate and sodium benzoate added to retard spoilage, salt, potassium carbonate, sodium carbonate. Colored with FD&C Yellow color #6), Cilantro
New Canada French Ingredient List 1% Fit Beef Ground (1% Ground Beef (Ground Beef, pepper, salt), Kosher Salt, épices), 5 spice blend (water chestnuts, water, Red Peppers, Roasted Carrots F (Carrots, Olive Oil, Reduced Sodium Salt, Black Pepper), Roasted Broccoli (Broccoli, Olive Oil, Reduced Sodium Salt, Black Pepper)), five spice glaze (Water, Hoisin Sauce (SUGAR, WATER, MISO (WATER, SOYBEANS, RICE, SALT, ALCOHOL), PLUM PUREE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC, VINEGAR, CARAMEL COLOR, MODIFIED CORN STARCH, FERMENTED WHEAT PROTEIN, SALT, SPICES, XANTHAN GUM, CITRIC ACID, NATURAL FLAVORS), Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol (to preserve freshness)), green onion, Red Peppers, Onions (Onions, Olive Oil), Gochujang Korean Chili Paste, chicken base, gluten free, épices, ground coriander, Cinnamon, Fennel, Black Pepper, Star Anise, Cloves), Stir Fry Noodles (water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil. Potassium sorbate and sodium benzoate added to retard spoilage, salt, potassium carbonate, sodium carbonate. Colored with FD&C Yellow color #6), Cilantro
Preparation Instructions
Business Name and Address 1% fitness LLC 668 Union square sandy, ut 84070
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