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Pork Pad Thai (HPKD) (Keto)
Pork Pad Thai (HPKD) (Keto)
Label Format | New Tabular |
---|---|
Suggested Serving | 1 Container |
Serving Size Weight | 372g |
Servings Per Container | 1 |
Calories | 720 |
Calories from Fat | 460 |
Total Fat (g) | 51 |
Total Fat (%) | 0.65 |
Sat. Fat (g) | 26 |
Sat. Fat (%) | 1.3 |
Trans Fat (g) | 0 |
Polyunsat Fat (g) | 2.5 |
Monounsat Fat (g) | 7 |
Cholesterol (mg) | 130 |
Cholesterol (%) | 0.43 |
Sodium (mg) | 300 |
Sodium (%) | 0.13 |
Total Carbs (g) | 14 |
Total Carbs (%) | 0.05 |
Fiber (g) | 4 |
Fiber (%) | 0.14 |
Fiber (per new FDA rules) (g) | 4 |
Fiber (per new FDA rules) (%) | 0.14 |
Sugars (g) | 7 |
Sugars (%) | - |
Added Sugar (g) | 2 |
Added Sugar (%) | 0.04 |
Sugar Alcohol (g) | 1 |
Protein (g) | 53 |
Protein (%) | 1.06 |
Vitamin A | 0.6 |
Vitamin A (mcg) | 520 |
Vitamin C | 0.6 |
Vitamin C (mg) | 53 |
Calcium | 0.08 |
Calcium (mg) | 110 |
Iron | 0.2 |
Iron (mg) | 3.6 |
Potassium (%) | 0.25 |
Potassium (mg) | 1110 |
Vitamin D | 0.04 |
Vitamin D (mcg) | 0.7 |
Vitamin E | 0.3 |
Vitamin E (mg) | 4.7 |
Vitamin K | 0.4 |
Vitamin K (mcg) | 49 |
Thiamin | 1.5 |
Thiamin (mg) | 1.8 |
Riboflavin | 0.8 |
Riboflavin (mg) | 1.1 |
Niacin | 0.9 |
Niacin (mg) | 14.6 |
Vitamin B6 | 0.9 |
Vitamin B6 (mg) | 1.5 |
Folate | 0.1 |
Folate (mcg DFE) | 50 |
Vitamin B12 | 0.45 |
Vitamin B12 (mcg) | 1 |
Pantothenic Acid | 0.45 |
Pantothenic Acid (mg) | 2.2 |
Phosphorus | 0.45 |
Phosphorus (mg) | 580 |
Magnesium | 0.25 |
Magnesium (mg) | 110 |
Zinc | 0.45 |
Zinc (mg) | 5.1 |
Selenium | 1.2 |
Selenium (mcg) | 68 |
Copper | 0.5 |
Copper (mg) | 0.4 |
Manganese | 0.2 |
Manganese (mg) | 0.5 |
Allergens | Egg, Soy, Almond, Coconut, ANCHOVIE |
Facility Allergens | |
Ingredient List | Pork, Pad Thai Sauce K (Coconut Oil, Chicken Stock K (Water, Chicken, roasting, meat and skin and giblets and neck, raw, Onions, Celery, Coconut Vinegar - Organika, Spice, Garlic, Rosemary), Eggs, Orange Juice, Coconut Vinegar - Organika, green onion, Almond Butter (Almonds, Vegetable Oil), Ginger, Cane Sugar, Water, Erythritol, oligosaccharides and natural flavors, Fish Sauce (Anchovies, Salt), Garlic, Spice, Cilantro, Cayenne Pepper), Asian Veg K (Bok Choy, Cabbage, Onions, Red Peppers, Mushrooms, Coconut Oil, Scallions, San-j Tamari Gluten Free Soy Sauce), Cabbage Noodles K (Cabbage, Olive Oil, Spice, Reduced Sodium Salt), Almonds |
French Ingredient List | Pork, Pad Thai Sauce K (Coconut Oil, Chicken Stock K (Water, Chicken, roasting, meat and skin and giblets and neck, raw, Onions, Celery, Coconut Vinegar - Organika, épices, Garlic, Rosemary), Eggs, Orange Juice, Coconut Vinegar - Organika, Green Onions, Almond Butter (Almonds, Vegetable Oil), Ginger, Cane Sugar, Water, Erythritol, oligosaccharides and natural flavors, Fish Sauce (Anchovies, Salt), Garlic, épices, Cilantro, Cayenne Pepper), Asian Veg K (Bok Choy, Cabbage, Onions, Red Peppers, Mushrooms, Coconut Oil, Scallions, San-j Tamari Gluten Free Soy Sauce), Cabbage Noodles K (Cabbage, Olive Oil, épices, Reduced Sodium Salt), Almonds |
New Canada Ingredient List | Pork, Pad Thai Sauce K (Coconut Oil, Chicken Stock K (Water, Chicken, roasting, meat and skin and giblets and neck, raw, Onions, Celery, Coconut Vinegar - Organika, Spice, Garlic, Rosemary), Eggs, Orange Juice, Coconut Vinegar - Organika, green onion, Almond Butter (Almonds, Vegetable Oil), Sugars (ginger, cane sugar, water), Erythritol, oligosaccharides and natural flavors, Fish Sauce (Anchovies, Salt), Garlic, Spice, Cilantro, Cayenne Pepper), Asian Veg K (Bok Choy, Cabbage, Onions, Red Peppers, Mushrooms, Coconut Oil, Scallions, San-j Tamari Gluten Free Soy Sauce), Cabbage Noodles K (Cabbage, Olive Oil, Spice, Reduced Sodium Salt), Almonds |
New Canada French Ingredient List | Pork, Pad Thai Sauce K (Coconut Oil, Chicken Stock K (Water, Chicken, roasting, meat and skin and giblets and neck, raw, Onions, Celery, Coconut Vinegar - Organika, épices, Garlic, Rosemary), Eggs, Orange Juice, Coconut Vinegar - Organika, Green Onions, Almond Butter (Almonds, Vegetable Oil), Sucres (ginger, cane sugar, water), Erythritol, oligosaccharides and natural flavors, Fish Sauce (Anchovies, Salt), Garlic, épices, Cilantro, Cayenne Pepper), Asian Veg K (Bok Choy, Cabbage, Onions, Red Peppers, Mushrooms, Coconut Oil, Scallions, San-j Tamari Gluten Free Soy Sauce), Cabbage Noodles K (Cabbage, Olive Oil, épices, Reduced Sodium Salt), Almonds |
Preparation Instructions | |
Business Name and Address | 1% fitness LLC 668 Union square sandy, ut 84070 |
